When it comes to tech adoption many businesses are skeptical, and consequently often hesitant to invest in new trending technologies. The restaurant industry is no exception to this rule, which garners the question, why?From a sales perspective it…
I recently read an article posted by Dave McClure, the founder of Silicon Valley-based 500 Startups, an investor in various food-tech startups. His article does a fantastic job in touching on the concept of what I like to call “digital dining”. As…
Consumers remain skeptical about the recent phenomena of online food ordering. This is understandable. Online food ordering is a new concept, even in today’s digital space. The team at Webwaitr have compiled a list of statistics specifically relat…
Have you ever bought anything online before? Chances are that you have. Here is another question. Have you ever bought food online before? Many of you will probably answer no. But, as we look at markets all across the country, we can safely say th…